This ham and broccoli braid is quick, comforting, and perfect for an easy weeknight dinner. It has the nostalgic appeal of a hot pocket but with a flaky, crunchy crust when made with crescent rolls. I usually make my own dough, but using store-bought crescent rolls saves time and still delivers a delicious result.
Mint Oreo Cheesecake Bars – a perfect dessert for mint chocolate lovers. These bars feature a mint Oreo crust and a cool, creamy mint cheesecake studded with extra chopped mint Oreos throughout. I’m a big fan of Oreo desserts and often use store-bought Oreos as a base. For mint lovers, these bars dial up the … Read more
Valentine’s Day is only three days away. If you haven’t planned a dessert yet, there’s still time. This warm, gooey, chocolatey Red Velvet Pizookie is a quick and romantic treat for two. Finish it with a scoop of vanilla bean ice cream for an indulgent finish that’s perfect to share. What makes this pizookie especially … Read more
I wanted a creamy tortellini soup but couldn’t find a version I liked, so I created one. The result was so good I had to share it. I wanted a smooth, creamy base without mushrooms, plus some meat and vegetables. To keep things simple, I used pre-diced ham and frozen peas and carrots—no chopping required. … Read more
Almond Coconut Chocolate Chip Cookies combine sliced almonds, shredded coconut, and chocolate chips with almond and coconut extracts for an Almond Joy–inspired take on classic chocolate chip cookies. I’d had a similar recipe bookmarked for a long time because I love coconut, Almond Joy bars, and classic chocolate chip cookies. These cookies bring all of … Read more
We usually keep grilling simple — for us, BBQ equals burgers. My husband is a pro at cooking hamburgers to juicy perfection, and we’ve always loved them. We’ve tried grilling chicken a few times, but burgers have been our go-to. Recently we hosted a family lunch. Our previous barbecue at my parents’ place had featured … Read more
Cheesy Garlic Spiral Rolls – Soft, pillowy dinner rolls filled with melted cheese and bright garlic flavor. They make an ideal companion for a steaming bowl of soup. Hi everyone — Sarah from Whole and Heavenly Oven here. Hope you’re having a lovely weekend! If you’re a bit tired of holiday sweets and want something … Read more
These Rainbow Cupcakes start with a simple boxed white cake mix, which is divided, colored, and layered to create bright rainbow interiors, finished with a light whipped cream cheese frosting. Bright, layered colors, rounded tops, and a fluffy cream cheese frosting make these cupcakes a cheerful treat for celebrations like St. Patrick’s Day or any … Read more
Lemon Cream Cheese Sweet Rolls are tangy and sweet with a hint of cream cheese, and easy to make using frozen dough. *This post is brought to you by Rhodes Bake-N-Serv. Thanks for supporting the brands that make Dessert Now Dinner Later possible. Spring and lemon desserts belong together, and these Lemon Cream Cheese Sweet … Read more
This has quickly become one of my favorite weeknight dinners. The secret I love is coating the chicken in honey mustard before pressing it into crushed pretzels — the mustard soaks in and gives each bite great flavor, while the pretzels add a salty, crunchy crust. My kids couldn’t get enough of the extra sauce … Read more
