*This is a sponsored post on behalf of Camp Chef. All thoughts and opinions are my own.

Over the summer I shared a few simple camping recipes — a 3-ingredient dessert called Woof ’Ems, easy Hot Ham & Pineapple Campfire Sandwiches, and a tasty tin-foil Southwestern Chicken Dinner. While I often cook these recipes at home on my grill, late June brought an invitation from Camp Chef to join a blogger retreat in mid-August. I jumped at the chance and went on what turned out to be a truly memorable outdoor cooking experience. If you enjoy kitchen gear, imagine those tools designed for the outdoors — versatile, rugged, and fun to use.
